How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Cabbage?

You need 7 ingredients. The key ingredients include: 1 Tbsp. finely chopped onion, 1 garlic clove, minced, 1 Tbsp. vegetable oil, 5 c. chopped cabbage, and more.

Is Sauteed Cabbage suitable as general?

Yes, Sauteed Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Cabbage Recipe

Name: Sauteed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. finely chopped onion; 1 garlic clove, minced; 1 Tbsp. vegetable oil; 5 c. chopped cabbage; 1 Tbsp. soy sauce; 1/2 tsp. sugar; 1/8 tsp. pepper

Sauteed Cabbage – a delicious recipe with onion, garlic, vegetable oil, cabbage, soy sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. finely chopped onion
1 garlic clove, minced
1 Tbsp. vegetable oil
5 c. chopped cabbage
1 Tbsp. soy sauce
1/2 tsp. sugar
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
General

Eats Now Editorial Team

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Sauteed Cabbage

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