How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Cabbage?

You need 7 ingredients. The key ingredients include: 1 Tbsp. olive oil, 3 c. finely shredded cabbage, 1 c. chopped celery, 1 small green pepper, and more.

Is Sauteed Cabbage suitable as general?

Yes, Sauteed Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Cabbage Recipe

Name: Sauteed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 3 c. finely shredded cabbage; 1 c. chopped celery; 1 small green pepper; 1 small onion, chopped; 1/2 tsp. salt; dash of pepper

Sauteed Cabbage – a delicious recipe with olive oil, cabbage, celery, green pepper, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. olive oil
3 c. finely shredded cabbage
1 c. chopped celery
1 small green pepper
1 small onion, chopped
1/2 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauteed Cabbage

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