How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Brussels Sprouts With Garlic And Pecorino?

You need 9 ingredients. The key ingredients include: 1 teaspoon olive oil, 1/4 teaspoon dried thyme, 6 garlic cloves, sliced, 1 cup prechopped onion, and more.

Is Sautéed Brussels Sprouts With Garlic And Pecorino suitable as soups & stews?

Yes, Sautéed Brussels Sprouts With Garlic And Pecorino falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sautéed Brussels Sprouts With Garlic And Pecorino?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Brussels Sprouts With Garlic And Pecorino Recipe

Name: Sautéed Brussels Sprouts With Garlic And Pecorino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1/4 teaspoon dried thyme; 6 garlic cloves, sliced; 1 cup prechopped onion; 1/3 cup fat-free, lower-sodium chicken broth; 1 pound Brussels sprouts, trimmed and halved; 1/4 teaspoon black pepper; 1/8 teaspoon salt; 2 tablespoons shaved pecorino Romano cheese

Sautéed Brussels Sprouts With Garlic And Pecorino – a delicious recipe with olive oil, thyme, garlic, onion, chicken broth, Brussels. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 teaspoon olive oil
1/4 teaspoon dried thyme
6 garlic cloves, sliced
1 cup prechopped onion
1/3 cup fat-free, lower-sodium chicken broth
1 pound Brussels sprouts, trimmed and halved
1/4 teaspoon black pepper
1/8 teaspoon salt
2 tablespoons shaved pecorino Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sautéed Brussels Sprouts With Garlic And Pecorino

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