How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Brussels Sprouts With Bacon & Cashews?

You need 6 ingredients. The key ingredients include: 5 slices Bacon, 3 Tablespoons Butter, 1 cup Chopped Yellow Onion, 1-1/2 pound Brussels Sprouts, and more.

Is Sauteed Brussels Sprouts With Bacon & Cashews suitable as meat & poultry?

Yes, Sauteed Brussels Sprouts With Bacon & Cashews falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauteed Brussels Sprouts With Bacon & Cashews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Brussels Sprouts With Bacon & Cashews Recipe

Name: Sauteed Brussels Sprouts With Bacon & Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 slices Bacon; 3 Tablespoons Butter; 1 cup Chopped Yellow Onion; 1-1/2 pound Brussels Sprouts; Salt And Pepper, to taste; 1/2 cups Lightly Salted Cashews, Chopped

Sauteed Brussels Sprouts With Bacon & Cashews – a delicious recipe with Bacon, Butter, Onion, Brussels, Salt, Cashews. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 slices Bacon
3 Tablespoons Butter
1 cup Chopped Yellow Onion
1-1/2 pound Brussels Sprouts
Salt And Pepper, to taste
1/2 cups Lightly Salted Cashews, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Meat & Poultry

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Sauteed Brussels Sprouts With Bacon & Cashews

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