Try this homemade Sautéed Broccoli, Celery And Radishes recipe the whole family will love. Made with broccoli florets, celery root, butter and olive oil…
This Sautéed Broccoli, Celery And Radishes relies on simple, everyday ingredients such as broccoli florets, sliced celery root, butter and olive oil. It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026