How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Bean Cakes With Tomato Salsa?

You need 10 ingredients. The key ingredients include: 4 1/4 c. bread crumbs, 1/2 c. parsley, 1/2 c. plain yogurt, 1 tsp. Dijon mustard, and more.

Is Sauteed Bean Cakes With Tomato Salsa suitable as baking & desserts?

Yes, Sauteed Bean Cakes With Tomato Salsa falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sauteed Bean Cakes With Tomato Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sauteed Bean Cakes With Tomato Salsa Recipe

Name: Sauteed Bean Cakes With Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/4 c. bread crumbs; 1/2 c. parsley; 1/2 c. plain yogurt; 1 tsp. Dijon mustard; 1 Tbsp. lemon juice; 2 green onions, chopped; 2 egg whites; 2 (15 to 16 oz.) cans Great Northern beans, drained and mashed; 1 Tbsp. margarine; salsa

Sauteed Bean Cakes With Tomato Salsa

Eats Now Editorial Team · 185 kcal · Baking & Desserts

Sauteed Bean Cakes With Tomato Salsa – a delicious recipe with bread crumbs, parsley, plain yogurt, mustard, lemon juice, green onions. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sauteed Bean Cakes With Tomato Salsa

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