How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Asparagus?

You need 6 ingredients. The key ingredients include: 1/2 cup water, 1 lb asparagus, trimmed, 2 tablespoons butter, 1/2 lemon, juice of, and more.

Is Sauteed Asparagus suitable as vegetarian?

Yes, Sauteed Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Asparagus Recipe

Name: Sauteed Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup water; 1 lb asparagus, trimmed; 2 tablespoons butter; 1/2 lemon, juice of; 1/8 teaspoon salt; 1/8 teaspoon pepper

Sauteed Asparagus – a delicious recipe with water, butter, lemon, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 cup water
1 lb asparagus, trimmed
2 tablespoons butter
1/2 lemon, juice of
1/8 teaspoon salt
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Aubergines (Eggplant) from Languedoc
Roasted Red Pepper Hummus
Baby Artichoke Calvados Saute
Eggplant Zucchini Casserole Recipe

Sauteed Asparagus

How did you like this recipe?

Frequently Asked Questions