How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Asparagus?

You need 5 ingredients. The key ingredients include: 1 lb. fresh asparagus or 1 (8 to 10 oz.) pkg. frozen asparagus spears, 2 Tbsp. vegetable shortening, 1 Tbsp. lemon juice, dash of salt, and more.

Is Sauteed Asparagus suitable as vegetarian?

Yes, Sauteed Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Asparagus Recipe

Name: Sauteed Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh asparagus or 1 (8 to 10 oz.) pkg. frozen asparagus spears; 2 Tbsp. vegetable shortening; 1 Tbsp. lemon juice; dash of salt; dash of pepper

Sauteed Asparagus – a delicious recipe with fresh asparagus, vegetable shortening, lemon juice, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. fresh asparagus or 1 (8 to 10 oz.) pkg. frozen asparagus spears
2 Tbsp. vegetable shortening
1 Tbsp. lemon juice
dash of salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24 kcal
Category
Vegetarian

Eats Now Editorial Team

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