How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saute Lehi with Puna Papaya Pepper Relish?

You need 8 ingredients. The key ingredients include: 1 teaspoon olive oil, 4 ounces lehi fillet, 1 x salt and black pepper to taste, 1 cup papayas ripe, diced, and more.

Is Saute Lehi with Puna Papaya Pepper Relish suitable as soups & stews?

Yes, Saute Lehi with Puna Papaya Pepper Relish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Saute Lehi with Puna Papaya Pepper Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saute Lehi with Puna Papaya Pepper Relish Recipe

Name: Saute Lehi with Puna Papaya Pepper Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 4 ounces lehi fillet; 1 x salt and black pepper to taste; 1 cup papayas ripe, diced; 1 cup pineapple ripe, diced; 1 tablespoon chili sauce sweet; 1/4 cup sweet red bell peppers diced; 1 teaspoon cilantro chopped

Saute Lehi with Puna Papaya Pepper Relish – a delicious recipe with olive oil, fillet, salt, papayas ripe, pineapple, chili sauce sweet. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 teaspoon olive oil
4 ounces lehi fillet
1 x salt and black pepper to taste
1 cup papayas ripe, diced
1 cup pineapple ripe, diced
1 tablespoon chili sauce sweet
1/4 cup sweet red bell peppers diced
1 teaspoon cilantro chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Saute Lehi with Puna Papaya Pepper Relish

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