How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausages Braised In White Wine?

You need 8 ingredients. The key ingredients include: 4 -6 pork sausage links, 1 tablespoon olive oil, 2 shallots, finely chopped, 100 ml good chicken stock, and more.

Is Sausages Braised In White Wine suitable as meat & poultry?

Yes, Sausages Braised In White Wine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausages Braised In White Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausages Braised In White Wine Recipe

Name: Sausages Braised In White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 pork sausage links; 1 tablespoon olive oil; 2 shallots, finely chopped; 100 ml good chicken stock; 1 cup red wine or 1 cup white wine; 2 tablespoons grated parmesan cheese; 1 tablespoon butter; chopped parsley

Try this homemade Sausages Braised In White Wine recipe the whole family will love. Made with pork sausage, olive oil, shallots and chicken. Easy step-b…

This Sausages Braised In White Wine relies on simple, everyday ingredients such as pork sausage links, olive oil, shallots, finely chopped and good chicken stock. It comes together quickly and makes 4 servings, at about 374 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 -6 pork sausage links
1 tablespoon olive oil
2 shallots, finely chopped
100 ml good chicken stock
1 cup red wine or 1 cup white wine
2 tablespoons grated parmesan cheese
1 tablespoon butter
chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Meat & Poultry

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