Sausage With Tomatoes And Sauerkraut Recipe Recipe

Name: Sausage With Tomatoes And Sauerkraut Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. vegetable oil; 1 lg. onion, minced (1 c.); 1 teaspoon chopped garlic; 2 (16 ounce.) cans sauerkraut, rinsed and liquid removed; 1 (16 ounce.) can tomatoes, undrained and tomatoes broken up; 1 tbsp. caraway seeds; 8 sm. red-skinned potatoes (1 1/2 lbs.), narrow strip of peel pared off; around middle; 1 pound fully cooked Kielbasa; Minced parsley (for garnish)

Servings: persons

2 tbsp. vegetable oil
1 lg. onion, minced (1 c.)
1 teaspoon chopped garlic
2 (16 ounce.) cans sauerkraut, rinsed and liquid removed
1 (16 ounce.) can tomatoes, undrained and tomatoes broken up
1 tbsp. caraway seeds
8 sm. red-skinned potatoes (1 1/2 lbs.), narrow strip of peel pared off
around middle
1 pound fully cooked Kielbasa
Minced parsley (for garnish)

1
Heat oil in 5 qt Dutch oven over medium heat.
2
Add in onion and cook about 5 min till translucent/soft.
3
Add in garlic; cook 1 minute longer.
4
Stir in sauerkraut, tomatoes, and caraway seeds.
5
Put potatoes in single layer on top.
6
Bring to a boil; reduce heat.
7
Cover and simmer 30 min or possibly till potatoes are almost tender.
8
Stir into sauerkraut mix.
9
Place sausage on top.
10
Cover and simmer 10 min or possibly till potatoes are tender and sausage is warm.
11
To serve, cut sausage into 1 inch thick slices.
12
Sprinkle with parsley.

237

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tbsp. vegetable oil, 1 lg. onion, minced (1 c.), 1 teaspoon chopped garlic, 2 (16 ounce.) cans sauerkraut, rinsed and liquid removed, and more.

Yes, Sausage With Tomatoes And Sauerkraut Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage With Tomatoes And Sauerkraut Recipe

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