How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage With Peppers?

You need 9 ingredients. The key ingredients include: 1 lb. Italian link sausages, 1/2 c. water, 3 green peppers, 1 onion, and more.

Is Sausage With Peppers suitable as meat & poultry?

Yes, Sausage With Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage With Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage With Peppers Recipe

Name: Sausage With Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Italian link sausages; 1/2 c. water; 3 green peppers; 1 onion; 1 small can tomato sauce; 1 garlic clove; 1/2 tsp. oregano; 1/2 tsp. basil; 1/2 tsp. thickly ground black pepper

Sausage With Peppers – a delicious recipe with Italian link sausages, water, green peppers, onion, tomato sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Italian link sausages
1/2 c. water
3 green peppers
1 onion
1 small can tomato sauce
1 garlic clove
1/2 tsp. oregano
1/2 tsp. basil
1/2 tsp. thickly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Meat & Poultry

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Sausage With Peppers

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