How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage & Wild Rice Bake?

You need 10 ingredients. The key ingredients include: 1 (12-ounce) package sage-seasoned pork sausage, 3/4 cup uncooked wild rice, 3/4 cup uncooked brown rice, 1 rib (1/2 cup) celery, sliced, and more.

Is Sausage & Wild Rice Bake suitable as meat & poultry?

Yes, Sausage & Wild Rice Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage & Wild Rice Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage & Wild Rice Bake Recipe

Name: Sausage & Wild Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12-ounce) package sage-seasoned pork sausage; 3/4 cup uncooked wild rice; 3/4 cup uncooked brown rice; 1 rib (1/2 cup) celery, sliced; 1 small (1/2 cup) onion, chopped; 1 small (1/2 cup) red bell pepper, chopped; 1 cup sliced fresh mushrooms; 2 (14-ounce) cans chicken broth; 1/2 teaspoon pepper; 1/2 cup sour cream

Sausage & Wild Rice Bake

Eats Now Editorial Team · 479 kcal · Meat & Poultry

Sausage & Wild Rice Bake – a delicious recipe with pork sausage, wild rice, brown rice, celery, onion, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage & Wild Rice Bake

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