How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Vegetable Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. smoked sausage, 2 1/2 c. water, 2/3 c. milk, 16 oz. pkg. frozen peas and carrots, and more.

Is Sausage-Vegetable Casserole suitable as meat & poultry?

Yes, Sausage-Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Vegetable Casserole Recipe

Name: Sausage-Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. smoked sausage; 2 1/2 c. water; 2/3 c. milk; 16 oz. pkg. frozen peas and carrots; 5 1/2 oz. pkg. scalloped potato mix (dry); 1 small onion, chopped

Sausage-Vegetable Casserole – a delicious recipe with sausage, water, milk, frozen peas, potato, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. smoked sausage
2 1/2 c. water
2/3 c. milk
16 oz. pkg. frozen peas and carrots
5 1/2 oz. pkg. scalloped potato mix (dry)
1 small onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage-Vegetable Casserole

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