How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Supper?

You need 10 ingredients. The key ingredients include: 1 (19 ounce) package bulk Italian sausage, 1 large green bell pepper, chopped, 1 large sweet onion, chopped, 2 cloves garlic, minced, and more.

Is Sausage Supper suitable as meat & poultry?

Yes, Sausage Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Supper Recipe

Name: Sausage Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (19 ounce) package bulk Italian sausage; 1 large green bell pepper, chopped; 1 large sweet onion, chopped; 2 cloves garlic, minced; 1 (14 ounce) jar spaghetti sauce; 1 (8 ounce) package cream cheese, softened & cubed; ¼ cup sun-dried tomato, cut into thin strips; 2 teaspoons dried Italian seasoning; 1 tablespoon balsamic vinegar; 1 (16 ounce) package farfalle pasta, cooked

Sausage Supper

Eats Now Editorial Team · 202 kcal · Meat & Poultry

Sausage Supper – a delicious recipe with Italian sausage, green bell pepper, sweet onion, garlic, spaghetti sauce, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Supper

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