Sausage Stuffing — Meat & Poultry recipe

Sausage Stuffing

Eats Now Editorial Team  · 249 kcal  · Meat & Poultry

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Try this homemade Sausage Stuffing recipe the whole family will love. Made with herb stuffing, sausage, celery and onion. Easy step-by-step instructions…

This Sausage Stuffing relies on simple, everyday ingredients such as sausage, cooked and crumbled, large celery sticks, diced, large onion, diced and melted butter. It comes together quickly and makes 4 servings, at about 249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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