Sausage-Stuffed Jalapenos

1. 1

   In a large skillet, cook the sausage over medium heat until no longer pink; drain.

2. 2

   Combine the cream cheese and Parmesan cheese, then fold into the sausage.

3. 3

   Spoon about 1 tablespoonful into each jalapeno half; place in two 9x13x2 inch baking dishes and bake, uncovered, at 425u00b0 for about 15-20 minutes, or till filling is lightly browned and bubbly.

4. 4

   Serve with Ranch dressing if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.