How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Stir-Fry?

You need 4 ingredients. The key ingredients include: 1 to 1 1/2 lb. Hillshire lite or turkey smoked sausage or Polska kielbasa, sliced, 4 c. vegetables, 4 c. cooked rice, 1/2 c. cashew nuts.

Is Sausage Stir-Fry suitable as meat & poultry?

Yes, Sausage Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Stir-Fry Recipe

Name: Sausage Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. Hillshire lite or turkey smoked sausage or Polska kielbasa, sliced; 4 c. vegetables; 4 c. cooked rice; 1/2 c. cashew nuts

Sausage Stir-Fry – a delicious recipe with turkey smoked sausage, vegetables, rice, cashew nuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 1 1/2 lb. Hillshire lite or turkey smoked sausage or Polska kielbasa, sliced
4 c. vegetables
4 c. cooked rice
1/2 c. cashew nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
911 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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