How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Spinach Macaroni?

You need 5 ingredients. The key ingredients include: 1 lb. Italian sausage (link or bulk), 1 (10 oz.) pkg. frozen spinach, 1 small can tomato sauce, 2 cloves garlic, smashed and diced, and more.

Is Sausage-Spinach Macaroni suitable as pasta & noodles?

Yes, Sausage-Spinach Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sausage-Spinach Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage-Spinach Macaroni Recipe

Name: Sausage-Spinach Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Italian sausage (link or bulk); 1 (10 oz.) pkg. frozen spinach; 1 small can tomato sauce; 2 cloves garlic, smashed and diced; 1 lb. gnocchi or cavetelli macaroni

Sausage-Spinach Macaroni – a delicious recipe with Italian sausage, frozen spinach, tomato sauce, garlic, cavetelli macaroni. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. Italian sausage (link or bulk)
1 (10 oz.) pkg. frozen spinach
1 small can tomato sauce
2 cloves garlic, smashed and diced
1 lb. gnocchi or cavetelli macaroni

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Braised Morels
Spaghetti all' Amatriciana
Lamb Ragu with Potato Gnocchi: Pasticcio di Agnello con Gnocchi di Patate
Zucchini Noodles with Everything Pesto and Fried Eggs

Sausage-Spinach Macaroni

How did you like this recipe?

Frequently Asked Questions