Sausage, Spinach, And Bean Soup Recipe

Name: Sausage, Spinach, And Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces ground Italian sausage*; 1 teaspoon olive oil; 5 garlic cloves, minced; 1/2 teaspoon dried crushed red pepper; 2 (10-ounce) packages fresh spinach, torn; 2 (15-ounce) cans cannellini beans, undrained; 3 cups chicken broth; 1/4 cup unsalted butter; 1/2 cup freshly shredded Parmesan cheese; 2 plum tomatoes, diced; 2 tablespoons chopped fresh parsley; 1/4 teaspoon salt; 1/4 teaspoon pepper

Servings: persons

8 ounces ground Italian sausage*
1 teaspoon olive oil
5 garlic cloves, minced
1/2 teaspoon dried crushed red pepper
2 (10-ounce) packages fresh spinach, torn
2 (15-ounce) cans cannellini beans, undrained
3 cups chicken broth
1/4 cup unsalted butter
1/2 cup freshly shredded Parmesan cheese
2 plum tomatoes, diced
2 tablespoons chopped fresh parsley
1/4 teaspoon salt
1/4 teaspoon pepper

1
Brown sausage in hot oil in a Dutch oven over medium-high heat 10 minutes, stirring until it crumbles and is no longer pink.
2
Add garlic and crushed red pepper, and saute 2 minutes. Add spinach, and saute 2 minutes or until wilted.
3
Stir in beans, and cook 1 minute. Add broth, and bring to a boil. Add butter, cheese, tomato, and 1 tablespoon parsley. Cook until thoroughly heated. Stir in salt and pepper. Sprinkle each serving evenly with remaining 1 tablespoon parsley.
4
*8 ounces Italian sausage, casings removed, may be substituted for ground Italian sausage.

737

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8 ounces ground Italian sausage*, 1 teaspoon olive oil, 5 garlic cloves, minced, 1/2 teaspoon dried crushed red pepper, and more.

Yes, Sausage, Spinach, And Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage, Spinach, And Bean Soup

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