Sausage Spaghetti Casserole

1. 1

   Cook spaghetti in salted water and drain.

2. 2

   Boil broccoli and onion until tender and drain.

3. 3

   Cut up sausage and tomatoes.

4. 4

   Stir tomato juice and soup until well bended.

5. 5

   Mix all ingredients in a 2-quart casserole dish and bake uncovered at 425u00b0 for 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.