How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Soup?

You need 7 ingredients. The key ingredients include: 1 lb. sausage, removed from casing, 2 medium onions, 2 medium green peppers, 1 clove garlic, crushed, and more.

Is Sausage Soup suitable as soups & stews?

Yes, Sausage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sausage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Soup Recipe

Name: Sausage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage, removed from casing; 2 medium onions; 2 medium green peppers; 1 clove garlic, crushed; 1 (28 oz.) can crushed tomatoes; 4 beef bouillon cubes; 4 c. water

Sausage Soup – a delicious recipe with sausage, onions, green peppers, clove garlic, tomatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. sausage, removed from casing
2 medium onions
2 medium green peppers
1 clove garlic, crushed
1 (28 oz.) can crushed tomatoes
4 beef bouillon cubes
4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Soup

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