How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Sauerkraut Casserole?

You need 4 ingredients. The key ingredients include: 1 lb. can sauerkraut, 1 lb. sausage, mashed potatoes, Parmesan cheese (optional).

Is Sausage-Sauerkraut Casserole suitable as meat & poultry?

Yes, Sausage-Sauerkraut Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-Sauerkraut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Sauerkraut Casserole Recipe

Name: Sausage-Sauerkraut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. can sauerkraut; 1 lb. sausage; mashed potatoes; Parmesan cheese (optional)

Sausage-Sauerkraut Casserole – a delicious recipe with sauerkraut, sausage, potatoes, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. can sauerkraut
1 lb. sausage
mashed potatoes
Parmesan cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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