How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Sausage Rolls"?

You need 11 ingredients. The key ingredients include: 1 pkg. puff pastry (Pepperidge Farm), 2 pkg. Bryan pork sausage meat, 1 beaten egg, 1 small onion, minced, and more.

Is "Sausage Rolls" suitable as meat & poultry?

Yes, "Sausage Rolls" falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover "Sausage Rolls"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Sausage Rolls" Recipe

Name: "Sausage Rolls"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. puff pastry (Pepperidge Farm); 2 pkg. Bryan pork sausage meat; 1 beaten egg; 1 small onion, minced; 2 tsp. dried sage; 1 tsp. rosemary; 1/4 tsp. pepper; 1 c. white breadcrumbs, dried; 1/4 c. milk; 1 egg yolk; 1 Tbsp. cold water

Try this homemade "Sausage Rolls" recipe the whole family will love. Made with pastry, sausage meat, egg and onion. Easy step-by-step instructions inclu…

This "Sausage Rolls" relies on simple, everyday ingredients such as bryan pork sausage meat, beaten egg, small onion, minced and dried sage. It comes together quickly and makes 4 servings, at about 567 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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"Sausage Rolls"

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions