Sausage Roll-Ups

1. 1

   Crumble, brown and drain sausage.

2. 2

   Mix in cream cheese.

3. 3

   Trim crust off bread and spread a layer of sausage mixture on slice of bread.

4. 4

   Roll up jelly roll style, then cut each roll in half. Arrange on a cookie sheet, seam side down, and bake at 350u00b0 for 10 to 15 minutes or until the bread is brown and toasty.

* Per serving · 4 servings · Values may vary.

No additional tips available.