Sausage Roll

1. 1

   Mix hot roll mix according to directions on box.

2. 2

   Set aside to let rise.

3. 3

   Brown sausage and drain well.

4. 4

   Roll out dough and add sausage on top, then add cheese.

5. 5

   Beat egg adding just a little water.

6. 6

   Brush egg onto edges of dough.

7. 7

   Fold over edges and then roll up into a log.

8. 8

   Bake at 350u00b0 until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.