How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard-Baked Pork Chops?

You need 5 ingredients. The key ingredients include: 2 slices bread, 2 Tbsp. butter, salt and pepper, 4 (1-inch) thick pork chops, and more.

Is Mustard-Baked Pork Chops suitable as meat & poultry?

Yes, Mustard-Baked Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mustard-Baked Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mustard-Baked Pork Chops Recipe

Name: Mustard-Baked Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bread; 2 Tbsp. butter; salt and pepper; 4 (1-inch) thick pork chops; 2 Tbsp. Dijon mustard

Mustard-Baked Pork Chops – a delicious recipe with bread, butter, salt, pork chops, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices bread
2 Tbsp. butter
salt and pepper
4 (1-inch) thick pork chops
2 Tbsp. Dijon mustard

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Quick Info

Servings
4 servings
Calories
297 kcal
Category
Meat & Poultry

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Mustard-Baked Pork Chops

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