How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Risotto Dish?

You need 7 ingredients. The key ingredients include: 1/2 lb. Italian Sausage (casing removed), 1/2 c. onion (chopped), 1 2/3 c. cold water, 1/4 tsp. oregano, and more.

Is Sausage Risotto Dish suitable as meat & poultry?

Yes, Sausage Risotto Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Risotto Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Risotto Dish Recipe

Name: Sausage Risotto Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. Italian Sausage (casing removed); 1/2 c. onion (chopped); 1 2/3 c. cold water; 1/4 tsp. oregano; 1 2/3 c. long grain rice (cooked); 2 Tbsp. parsley (chopped); 1 c. pasteurized cheese food (shredded)

Sausage Risotto Dish – a delicious recipe with Italian Sausage, onion, cold water, oregano, long grain rice, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. Italian Sausage (casing removed)
1/2 c. onion (chopped)
1 2/3 c. cold water
1/4 tsp. oregano
1 2/3 c. long grain rice (cooked)
2 Tbsp. parsley (chopped)
1 c. pasteurized cheese food (shredded)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
617 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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