How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 c. rice (wild or white), 1 medium sweet onion, 1/2 c. chopped celery, 1 can cream of mushroom soup, and more.

Is Sausage-Rice Casserole suitable as meat & poultry?

Yes, Sausage-Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Rice Casserole Recipe

Name: Sausage-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice (wild or white); 1 medium sweet onion; 1/2 c. chopped celery; 1 can cream of mushroom soup; 1/2 lb. pork sausage; 1 medium bell pepper, chopped; 2 oz. mushrooms; 1 can cream of chicken soup

Sausage-Rice Casserole – a delicious recipe with rice, sweet onion, celery, cream of mushroom soup, pork sausage, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. rice (wild or white)
1 medium sweet onion
1/2 c. chopped celery
1 can cream of mushroom soup
1/2 lb. pork sausage
1 medium bell pepper, chopped
2 oz. mushrooms
1 can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Meat & Poultry

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Sausage-Rice Casserole

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