How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Rice Bake?

You need 8 ingredients. The key ingredients include: 1 lb. smoked sausage, cut into 1-inch chunks, 1 c. water, 1/4 whole green pepper, chopped, 2 Tbsp. Worcestershire sauce, and more.

Is Sausage Rice Bake suitable as meat & poultry?

Yes, Sausage Rice Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Rice Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Rice Bake Recipe

Name: Sausage Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. smoked sausage, cut into 1-inch chunks; 1 c. water; 1/4 whole green pepper, chopped; 2 Tbsp. Worcestershire sauce; 1 (10 1/2 oz.) can cream of mushroom soup; 1 medium onion, chopped; 1 1/2 stalks celery, chopped; 1 c. uncooked rice

Sausage Rice Bake – a delicious recipe with sausage, water, green pepper, Worcestershire sauce, cream of mushroom soup, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. smoked sausage, cut into 1-inch chunks
1 c. water
1/4 whole green pepper, chopped
2 Tbsp. Worcestershire sauce
1 (10 1/2 oz.) can cream of mushroom soup
1 medium onion, chopped
1 1/2 stalks celery, chopped
1 c. uncooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Meat & Poultry

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Sausage Rice Bake

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