How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brajole(Stuffed Flank Steak) ?

You need 6 ingredients. The key ingredients include: flank steak, thinly sliced and in several strips, salt and pepper, Romano cheese, fresh grated or in the can, finely chopped garlic, and more.

Is Brajole(Stuffed Flank Steak) suitable as meat & poultry?

Yes, Brajole(Stuffed Flank Steak) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brajole(Stuffed Flank Steak) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brajole(Stuffed Flank Steak) Recipe

Name: Brajole(Stuffed Flank Steak)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: flank steak, thinly sliced and in several strips; salt and pepper; Romano cheese, fresh grated or in the can; finely chopped garlic; finely chopped parsley; few crushed red pepper seed (very spicy)

Brajole(Stuffed Flank Steak) – a delicious recipe with flank steak, salt, Romano cheese, garlic, parsley, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

flank steak, thinly sliced and in several strips
salt and pepper
Romano cheese, fresh grated or in the can
finely chopped garlic
finely chopped parsley
few crushed red pepper seed (very spicy)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brajole(Stuffed Flank Steak)

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