Sausage Quiche

Name: Sausage Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork sausage; 1 onion, finely chopped; 1/2 lb. Swiss cheese, grated; 3 Tbsp. flour (all-purpose); 2 (9-inch) deep dish pie shells (uncooked); 4 eggs, lightly beaten; 2 1/2 c. half and half; 1/2 tsp. salt; 1/4 tsp. black pepper; 1/4 tsp. nutmeg; 2 Tbsp. parsley, chopped; 1/2 tsp. sage

Eats Now Editorial Team · 894 kcal · Breakfast

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Sausage Quiche – a delicious recipe with pork sausage, onion, Swiss cheese, flour, dish pie shells, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. pork sausage
1 onion, finely chopped
1/2 lb. Swiss cheese, grated
3 Tbsp. flour (all-purpose)
2 (9-inch) deep dish pie shells (uncooked)
4 eggs, lightly beaten
2 1/2 c. half and half
1/2 tsp. salt
1/4 tsp. black pepper
1/4 tsp. nutmeg
2 Tbsp. parsley, chopped
1/2 tsp. sage

1
Cook sausage in skillet until brown and crisp.
2
Drain fat. Heat 2 tablespoons sausage drippings in skillet and saute onion until tender.
3
Set aside.

894

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. pork sausage, 1 onion, finely chopped, 1/2 lb. Swiss cheese, grated, 3 Tbsp. flour (all-purpose), and more.

Yes, Sausage Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
894 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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