How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Potato Bake Recipe?

You need 6 ingredients. The key ingredients include: 2 (5 1/2 ounce.) pkg. dry au gratin potatoes, 1 med. onion, sliced into wedges, 4 c. boiling water, 10 ounce. frzn peas, thawed, and more.

Is Sausage Potato Bake Recipe suitable as meat & poultry?

Yes, Sausage Potato Bake Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Potato Bake Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Potato Bake Recipe Recipe

Name: Sausage Potato Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (5 1/2 ounce.) pkg. dry au gratin potatoes; 1 med. onion, sliced into wedges; 4 c. boiling water; 10 ounce. frzn peas, thawed; 1 3/4 c. lowfat milk; 1 pound kielbasa sausage

Sausage Potato Bake Recipe – a delicious recipe with gratin potatoes, onion, boiling water, frzn peas, milk, kielbasa sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (5 1/2 ounce.) pkg. dry au gratin potatoes
1 med. onion, sliced into wedges
4 c. boiling water
10 ounce. frzn peas, thawed
1 3/4 c. lowfat milk
1 pound kielbasa sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2292 kcal
Category
Meat & Poultry

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