Sausage Pizza Supreme Recipe

Name: Sausage Pizza Supreme Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sm. green pepper, minced; 1 lg. onion, minced; 2 sm. cloves of garlic, chopped; 1 tbsp. vegetable oil; 1 (28 ounce.) can whole tomatoes, undrained; 1 (6 ounce.) can tomato paste; 1 1/2 teaspoon dry whole oregano; 1/4 teaspoon pepper; 2 (12 inch) thick or possibly thin pizza crusts (recipes above); 3 c. (12 ounce.) shredded Mozzarella cheese; 2 c. (8 ounce.) shredded cheddar cheese; 1 pound bulk pork sausage; 1 1/3 c. sliced fresh mushrooms; 1/2 to 1 c. grated Parmesan cheese

Servings: persons

1 sm. green pepper, minced
1 lg. onion, minced
2 sm. cloves of garlic, chopped
1 tbsp. vegetable oil
1 (28 ounce.) can whole tomatoes, undrained
1 (6 ounce.) can tomato paste
1 1/2 teaspoon dry whole oregano
1/4 teaspoon pepper
2 (12 inch) thick or possibly thin pizza crusts (recipes above)
3 c. (12 ounce.) shredded Mozzarella cheese
2 c. (8 ounce.) shredded cheddar cheese
1 pound bulk pork sausage
1 1/3 c. sliced fresh mushrooms
1/2 to 1 c. grated Parmesan cheese

1
Saute/fry first 3 ingredients in warm oil in a Dutch oven till tender; set aside.
2
Place tomatoes in container of an electric blender or possibly food processor and process till smooth; add in to onion mix.
3
Stir in tomato paste, oregano, and pepper.
4
Bring to a boil; reduce heat and simmer 1 hour or possibly till sauce is reduced to about 3 1/2 c., stirring occasionally.
5
Spread sauce proportionately over each pizza crust, leaving a 1/2 inch border around edges.
6
Combine cheese; sprinkle 1 1/2 c. cheese mix over each pizza.
7
Cook sausage over medium heat till browned, stirring to crumble.
8
Drain well.
9
Sprinkle sausage over pizzas.
10
Layer pepperoni and mushrooms over pizzas.
11
You may add in 1 (2.2 oz) can sliced ripe olives, liquid removed and 3/4 c. sliced green onions, if you like.
12
Bake at 450 degrees for 15 min.
13
Sprinkle with remaining shredded cheese and Parmesan cheese and bake an additional 5 min.

1472

kcal

Calories

Fat

Carbs

122

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 sm. green pepper, minced, 1 lg. onion, minced, 2 sm. cloves of garlic, chopped, 1 tbsp. vegetable oil, and more.

Yes, Sausage Pizza Supreme Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!