Sausage Pizza Snack Recipe

Name: Sausage Pizza Snack
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hot sausage; 12 ounces tomato paste; ½ cup chopped onion; ¼ cup stuffed green olive, sliced; ¼ cup chopped green pepper; ½ teaspoon salt; ½ teaspoon pepper; ½ teaspoon sweet basil; ½ teaspoon oregano; ½ teaspoon rosemary; 12 lb cheddar cheese, cheesed grated; 0.5 (4 ounce) can tomato sauce; 40 saltine crackers

Servings: persons

1 lb hot sausage
12 ounces tomato paste
½ cup chopped onion
¼ cup stuffed green olive, sliced
¼ cup chopped green pepper
½ teaspoon salt
½ teaspoon pepper
½ teaspoon sweet basil
½ teaspoon oregano
½ teaspoon rosemary
12 lb cheddar cheese, cheesed grated
0.5 (4 ounce) can tomato sauce
40 saltine crackers

1
Shape sausage by teaspoonfuls.
2
Cook over medium heat until pink is gone.
3
Pour off any grease.
4
Add remaining ingredients except cheese and crackers.
5
Cook over low heat for 20 minutes.
6
Spread on crackers.
7
Top with grated cheese.
8
Bake in 350* oven until cheese is melted.
9
Serve hot.
10
Pizza mix may be stored in refrigerator 2 to 3 days before serving.
11
French bread may be substituted for crackers.
12
Slicing lengthwise before spreading with mixture.

5507

kcal

Calories

449

Fat

Carbs

342

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb hot sausage, 12 ounces tomato paste, ½ cup chopped onion, ¼ cup stuffed green olive, sliced, and more.

Yes, Sausage Pizza Snack falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Pizza Snack

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