How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Pizza Bake?

You need 9 ingredients. The key ingredients include: 1 lb. bulk pork sausage *, 3/4 c. chopped onion, 3 c. Bisquick, 1 1/2 c. beer or water, and more.

Is Sausage Pizza Bake suitable as meat & poultry?

Yes, Sausage Pizza Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Pizza Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Pizza Bake Recipe

Name: Sausage Pizza Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk pork sausage *; 3/4 c. chopped onion; 3 c. Bisquick; 1 1/2 c. beer or water; 1 (15 1/2 oz.) jar thick spaghetti sauce; 1 (4 oz.) can sliced mushrooms; 1 can sliced ripe olives, drained; 1 green pepper, chopped or cut into thin rings; 2 c. (8 oz.) shredded Cheddar or Monterey Jack cheese

Sausage Pizza Bake – a delicious recipe with pork sausage, onion, Bisquick, water, mushrooms, olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. bulk pork sausage *
3/4 c. chopped onion
3 c. Bisquick
1 1/2 c. beer or water
1 (15 1/2 oz.) jar thick spaghetti sauce
1 (4 oz.) can sliced mushrooms
1 can sliced ripe olives, drained
1 green pepper, chopped or cut into thin rings
2 c. (8 oz.) shredded Cheddar or Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
788 kcal
Category
Meat & Poultry

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