How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Pie?

You need 4 ingredients. The key ingredients include: 1 (9-inch) pie crust, 3/4 lb. ground sausage, 3 eggs, beaten, 1 c. Provolone cheese, grated (can mix with Mozzarella).

Is Sausage Pie suitable as baking & desserts?

Yes, Sausage Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Pie Recipe

Name: Sausage Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie crust; 3/4 lb. ground sausage; 3 eggs, beaten; 1 c. Provolone cheese, grated (can mix with Mozzarella)

Sausage Pie – a delicious recipe with crust, ground sausage, eggs, Provolone cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) pie crust
3/4 lb. ground sausage
3 eggs, beaten
1 c. Provolone cheese, grated (can mix with Mozzarella)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Pie

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