How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Pie?

You need 7 ingredients. The key ingredients include: regular pie crust, make or buy (bottom shell only), 1/2 lb. hot or mild Italian sausage, crumbled, fried and drained, Ricotta cheese (approximately 3 c.), 1/2 c. grated Mozzarella cheese, and more.

Is Sausage Pie suitable as baking & desserts?

Yes, Sausage Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Pie Recipe

Name: Sausage Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: regular pie crust, make or buy (bottom shell only); 1/2 lb. hot or mild Italian sausage, crumbled, fried and drained; Ricotta cheese (approximately 3 c.); 1/2 c. grated Mozzarella cheese; 1/2 c. grated Parmesan cheese; 1/8 c. parsley flakes; 1/2 tsp. salt and pepper (optional)

Sausage Pie – a delicious recipe with regular pie crust, Italian sausage, Ricotta cheese, Mozzarella cheese, Parmesan cheese, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

regular pie crust, make or buy (bottom shell only)
1/2 lb. hot or mild Italian sausage, crumbled, fried and drained
Ricotta cheese (approximately 3 c.)
1/2 c. grated Mozzarella cheese
1/2 c. grated Parmesan cheese
1/8 c. parsley flakes
1/2 tsp. salt and pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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