How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Pesto Pizza with a Baked Egg?

You need 6 ingredients. The key ingredients include: 1 whole Pita Round, 2 teaspoons Pesto, 1/2 whole Italian Sausage Link, Cooked And Crumbled, 2 Tablespoons Mozzarella Cheese, Grated, and more.

Is Sausage Pesto Pizza with a Baked Egg suitable as meat & poultry?

Yes, Sausage Pesto Pizza with a Baked Egg falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Pesto Pizza with a Baked Egg?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Pesto Pizza with a Baked Egg Recipe

Name: Sausage Pesto Pizza with a Baked Egg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Pita Round; 2 teaspoons Pesto; 1/2 whole Italian Sausage Link, Cooked And Crumbled; 2 Tablespoons Mozzarella Cheese, Grated; 1 whole Egg; Salt And Pepper

Sausage Pesto Pizza with a Baked Egg – a delicious recipe with Pesto, Italian Sausage, Mozzarella Cheese, Egg, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole Pita Round
2 teaspoons Pesto
1/2 whole Italian Sausage Link, Cooked And Crumbled
2 Tablespoons Mozzarella Cheese, Grated
1 whole Egg
Salt And Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Pesto Pizza with a Baked Egg

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