Sausage & Peppers with Rotini Pasta

1. 1

   Cook pasta as directed on package, omitting salt.

2. 2

   Meanwhile, crumble sausage into large skillet sprayed with cooking spray.

3. 3

   Add onions; cook on medium heat 8 min., stirring frequently.

4. 4

   Stir in peppers; cook 4 to 6 min.

5. 5

   or until sausage is evenly browned, stirring frequently.

6. 6

   Add dressing; mix well.

7. 7

   Simmer on medium-low heat 8 to 10 min.

8. 8

   or until peppers are crisp-tender.

9. 9

   Drain pasta, reserving 1/2 cup cooking water.

10. 10

    Add pasta and reserved water to sausage mixture in skillet with 1/2 cup cheese; mix well.

11. 11

    Sprinkle with remaining cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.