How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Pancake Muffins?

You need 12 ingredients. The key ingredients include: 2 packages (7 ounces each) frozen fully cooked breakfast sausage links, 2 cups all-purpose flour, 1/4 cup sugar, 3 teaspoons baking powder, and more.

Is Sausage Pancake Muffins suitable as breakfast?

Yes, Sausage Pancake Muffins falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sausage Pancake Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Pancake Muffins Recipe

Name: Sausage Pancake Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (7 ounces each) frozen fully cooked breakfast sausage links; 2 cups all-purpose flour; 1/4 cup sugar; 3 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1 large egg, lightly beaten; 2 cups 2% milk; 2 tablespoons canola oil; 2 tablespoons honey; Maple syrup, optional

Sausage Pancake Muffins

Eats Now Editorial Team · 471 kcal · Breakfast

Sausage Pancake Muffins – a delicious recipe with sausage links, flour, sugar, baking powder, salt, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Sausage Pancake Muffins

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