Try this homemade Sausage Hors d'Oeuvres recipe the whole family will love. Made with pork sausage, Cheddar cheese, baking mix and Kosher salt. Easy ste…
This Sausage Hors d'Oeuvres relies on simple, everyday ingredients such as cheddar cheese, grated and kosher salt and pepper. It comes together quickly and makes 4 servings, at about 887 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026