Sausage Egg Turnovers Recipe

Name: Sausage Egg Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) packagejohnsonville sausage patties; 5 eggs, beaten; 1 tablespoon milk; ¼ teaspoon salt; ¼ teaspoon ground mustard; ⅛ teaspoon pepper; 1 teaspoon butter; 1 (16 1/3 ounce) packagelarge ready-to-bake refrigerated buttermilk flaky biscuits (Grands); 8 teaspoons thousand island dressing; 4 slices process American cheese

Servings: persons

1 (12 ounce) packagejohnsonville sausage patties
5 eggs, beaten
1 tablespoon milk
¼ teaspoon salt
¼ teaspoon ground mustard
⅛ teaspoon pepper
1 teaspoon butter
1 (16 1/3 ounce) packagelarge ready-to-bake refrigerated buttermilk flaky biscuits (Grands)
8 teaspoons thousand island dressing
4 slices process American cheese

1
In a skillet, cover and cook sausage patties over medium heat for 10 minutes or until browned, turning occasionally.
2
Remove from the skillet and keep warm.
3
Combine eggs, milk, salt, mustard and pepper.
4
In a small skillet, melt butter.
5
Add the egg mixture.
6
Cook and stir over medium heat until eggs are set.
7
Separate biscuits into eight pieces.
8
On a lightly floured surface, roll each biscuit into a 6-inch circle.
9
On half of the circle, spread salad dressing to within 1/2 inch of edges.
10
Top with a sausage patty, 2 Tablespoons egg and 1/2 slice of cheese.
11
Fold dough over, seal edges with a fork.
12
Place on an ungreased baking sheet.
13
Bake at 350 degrees for 14-17 minutes or until golden brown.

490

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (12 ounce) packagejohnsonville sausage patties, 5 eggs, beaten, 1 tablespoon milk, ¼ teaspoon salt, and more.

Yes, Sausage Egg Turnovers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Egg Turnovers

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