How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Egg Casserole From Southern Living?

You need 8 ingredients. The key ingredients include: 8 slices white bread, torn into small pieces, 1 lb link sausage, 2 1/2 cups milk, 1/2 cup additional milk, and more.

Is Sausage Egg Casserole From Southern Living suitable as meat & poultry?

Yes, Sausage Egg Casserole From Southern Living falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Egg Casserole From Southern Living?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Egg Casserole From Southern Living Recipe

Name: Sausage Egg Casserole From Southern Living
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices white bread, torn into small pieces; 1 lb link sausage; 2 1/2 cups milk; 1/2 cup additional milk; 1 cup mushroom soup; 2 cups sharp cheddar cheese, grated; 6 eggs; 3/4 teaspoon dry mustard

Try this homemade Sausage Egg Casserole From Southern Living recipe the whole family will love. Made with white bread, sausage, milk and additional milk…

This Sausage Egg Casserole From Southern Living relies on simple, everyday ingredients such as link sausage, milk, additional milk and mushroom soup. It comes together quickly and makes 4 servings, at about 568 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 slices white bread, torn into small pieces
1 lb link sausage
2 1/2 cups milk
1/2 cup additional milk
1 cup mushroom soup
2 cups sharp cheddar cheese, grated
6 eggs
3/4 teaspoon dry mustard

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Quick Info

Servings
4 servings
Calories
568 kcal
Category
Meat & Poultry

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