How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Dumplings?

You need 3 ingredients. The key ingredients include: 1 lb. sausage, crumbled and browned, 4 to 5 potatoes, sliced and boiled, salt and pepper.

Is Sausage Dumplings suitable as meat & poultry?

Yes, Sausage Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Dumplings Recipe

Name: Sausage Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage, crumbled and browned; 4 to 5 potatoes, sliced and boiled; salt and pepper

Sausage Dumplings – a delicious recipe with sausage, potatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sausage, crumbled and browned
4 to 5 potatoes, sliced and boiled
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Dumplings

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