How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cornbread Bake?

You need 9 ingredients. The key ingredients include: 1 lb turkey sausage (breakfast sausage), 1 large onion, diced, 1 bell pepper, ½ cup egg substitute, and more.

Is Sausage Cornbread Bake suitable as meat & poultry?

Yes, Sausage Cornbread Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Cornbread Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Cornbread Bake Recipe

Name: Sausage Cornbread Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb turkey sausage (breakfast sausage); 1 large onion, diced; 1 bell pepper; ½ cup egg substitute; 1 ½ cups self-rising cornmeal, mix; 1 (17 ounce) can cream-style corn; ¾ cup milk; ¼ cup oil; 8 ounces cheddar cheese, shredded

Sausage Cornbread Bake – a delicious recipe with turkey sausage, onion, bell pepper, egg substitute, cornmeal, cream-style. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb turkey sausage (breakfast sausage)
1 large onion, diced
1 bell pepper
½ cup egg substitute
1 ½ cups self-rising cornmeal, mix
1 (17 ounce) can cream-style corn
¾ cup milk
¼ cup oil
8 ounces cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
827 kcal
Category
Meat & Poultry

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