How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cheese Puffs?

You need 4 ingredients. The key ingredients include: 1 lb. loose sausage meat, 1 lb. cheese, grated, 3 c. biscuit mix, 3/4 c. water.

Is Sausage Cheese Puffs suitable as meat & poultry?

Yes, Sausage Cheese Puffs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Cheese Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Cheese Puffs Recipe

Name: Sausage Cheese Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. loose sausage meat; 1 lb. cheese, grated; 3 c. biscuit mix; 3/4 c. water

Sausage Cheese Puffs – a delicious recipe with loose sausage meat, cheese, biscuit mix, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. loose sausage meat
1 lb. cheese, grated
3 c. biscuit mix
3/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

White Chicken Enchiladas
Beef Cabbage Casserole
Burrito Bake
Dixie Doodles

Sausage Cheese Puffs

How did you like this recipe?

Frequently Asked Questions