Herb Rubbed Bison Sirlion Tip Roast Recipe

Name: Herb Rubbed Bison Sirlion Tip Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon paprika; 2 2 teaspoons sea salt or 1 teaspoon salt; 1 teaspoon garlic powder; 1/2 teaspoon dried oregano, crushed; 1/2 teaspoon dried thyme, crushed; 1/2 teaspoon ground black pepper; 1/2 teaspoon onion powder; 1/2 teaspoon cayenne pepper; 2 tablespoons olive oil; 1 (3 1/4 lb) boneless sirloin tip roast, bison, 3 - 3/12 pounds

Servings: persons

1 tablespoon paprika
2 2 teaspoons sea salt or 1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon dried oregano, crushed
1/2 teaspoon dried thyme, crushed
1/2 teaspoon ground black pepper
1/2 teaspoon onion powder
1/2 teaspoon cayenne pepper
2 tablespoons olive oil
1 (3 1/4 lb) boneless sirloin tip roast, bison, 3 - 3/12 pounds

1
In a small bowl combine paprika, salt, garlic powder, oregano, thyme, black pepper, onion powder, and cayenne pepper.
2
Stir in oil until well combined. Set aside.
3
Trim fat from roast.
4
Spread oil mixture over surface of meat.
5
Place meat on a rack in a shallow roasting pan.
6
Roast in a 375 degree F. oven for 15 minutes.
7
Reduce oven temperature to 300 degrees F. Roast 60 to 65 minutes more or until meat thermometer registers 140 degrees F.
8
Remove roast from oven.
9
Cover roast tightly with foil and let stand in pan on a wire rack for 15 minutes. The temperature of the meat after standing should be 145 degrees F. (medium rare).
10
Thinly slice meat across the grain to serve. Serve with roasted vegetables, if desired.

kcal

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon paprika, 2 2 teaspoons sea salt or 1 teaspoon salt, 1 teaspoon garlic powder, 1/2 teaspoon dried oregano, crushed, and more.

Yes, Herb Rubbed Bison Sirlion Tip Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Rubbed Bison Sirlion Tip Roast

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