How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Cheese Muffins?

You need 9 ingredients. The key ingredients include: 1 lb. sausage with sage, 2 eggs, 1 1/2 c. milk, 1/3 c. oil, and more.

Is Sausage-Cheese Muffins suitable as baking & desserts?

Yes, Sausage-Cheese Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage-Cheese Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage-Cheese Muffins Recipe

Name: Sausage-Cheese Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage with sage; 2 eggs; 1 1/2 c. milk; 1/3 c. oil; 3 Tbsp. Parmesan cheese; 1/2 to 3/4 c. grated Cheddar cheese; 1 1/4 c. flour; 1/2 tsp. salt; 1 tsp. baking powder

Sausage-Cheese Muffins – a delicious recipe with sausage, eggs, milk, oil, Parmesan cheese, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. sausage with sage
2 eggs
1 1/2 c. milk
1/3 c. oil
3 Tbsp. Parmesan cheese
1/2 to 3/4 c. grated Cheddar cheese
1 1/4 c. flour
1/2 tsp. salt
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
676 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage-Cheese Muffins

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