Fruit Pizza Recipe

Name: Fruit Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (17 oz.) pkg. sugar cookie dough; 2 c. vanilla yogurt; 2 eggs, lightly beaten; 1/4 c. all-purpose flour; 1/2 tsp. grated lemon peel; 4 c. assorted fresh fruit (plums, kiwis, strawberries, blueberries, bananas and grapes, sliced); 1/4 c. sugar; 4 tsp. cornstarch; 3/4 c. water; 1/4 fresh lemon juice

Servings: persons

1 (17 oz.) pkg. sugar cookie dough
2 c. vanilla yogurt
2 eggs, lightly beaten
1/4 c. all-purpose flour
1/2 tsp. grated lemon peel
4 c. assorted fresh fruit (plums, kiwis, strawberries, blueberries, bananas and grapes, sliced)
1/4 c. sugar
4 tsp. cornstarch
3/4 c. water
1/4 fresh lemon juice

1
Preheat oven to 400u00b0.
2
Slice dough about 1/8-inch thick; place in overlapping form on a 10-inch pizza pan.
3
Press dough together with fingers to form crust.
4
Bake for 10 minutes; remove from oven and leave oven on.
5
Combine yogurt, eggs, flour and lemon peel in small bowl; mix well.
6
Spread yogurt mixture onto crust.
7
Return to oven; bake for 10 minutes.
8
Cool completely.
9
Arrange fruit in decorative pattern over filling.
10
Combine sugar and cornstarch in small pan.
11
Add water.
12
Stir over medium heat until mixture boils and is thick; remove from heat.
13
Stir in lemon juice.
14
Brush glaze over fruit.
15
Chill before serving.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (17 oz.) pkg. sugar cookie dough, 2 c. vanilla yogurt, 2 eggs, lightly beaten, 1/4 c. all-purpose flour, and more.

Yes, Fruit Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Pizza

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